Southern Recipe Small Batch Pork Rinds, Pasilla Chili Cheese

Less than 1 g total carbohydrate per serving. Gluten free. Fried in sunflower oil. Natural smoke flavor added. Big taste. Recipe No. 55. Small batch. Big taste. Our pork rinds are hand select and cooked in small batches. Free from artificial colors and containing 0 g trans fat per serving. We think you will love em! Small Batch Recipe No. 55 is a savory blend that features the mild and rich flavors of the pasilla chili with a true classic cheddar cheese. They are perfect stand-alone snack or can be paired with your favorite guacamole or queso dip! Take your crunch to the next level. Be big. Be bold. Be adventurous. US inspected and passed by Department of Agriculture.