Name: Chili Cheese Pockets
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Ingredients: PAM® Original No-Stick Cooking Spray; 2 pkgs (13.8 oz each) refrigerated pizza crust dough; 1 cup sour cream; 2 cups shredded Mexican-style cheese blend (2 cups = 8 oz); 1 can (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained; 1 can (15 oz each) Wolf® Brand Chili No Beans; 1 can (15 oz each) Ranch Style® Beans, drained, rinsed

Page Title

Chili Cheese Pockets