• Albrecht's Delafield Sentry
  • 3255 Golf Road, Delafield, WI 53018
  • Phone: 262-646-9483 [**Departments**](http://sentrydelafield.freshopsite.com/our-departments)
  • Prep Time

    10M

    Cook Time

    490M

    Total Time

    490M

    Serves

    6

    Ingredients

    • 1 pkg (12 oz each) refrigerated butternut squash pieces
    • 1/2 teaspoon garlic powder
    • 1 pound bulk Italian pork sausage
    • 2 cups water
    • 1 pkg (6 oz each) baby spinach leaves
    • PAM® Original No-Stick Cooking Spray
    • 2 cans (8 oz each) Hunt's® Tomato Sauce with Basil, Garlic and Oregano
    • 1/2 cup dry ditalini pasta, uncooked

    Directions

    1. Spray inside of 4-quart slow cooker with cooking spray. Add tomato sauce, water, squash and garlic powder to slow cooker; stir to combine. Pinch sausage into bite-size pieces and place in slow cooker.
    2. Cover; cook on LOW 7-1/2 hours or on HIGH 3-1/2 hours.
    3. Stir in pasta and spinach; cover and cook on HIGH 30 minutes more or until pasta is tender.