• Albrecht's Delafield Sentry
  • 3255 Golf Road, Delafield, WI 53018
  • Phone: 262-646-9483 [**Departments**](http://sentrydelafield.freshopsite.com/our-departments)
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    • 1-1/2 cups white quinoa, uncooked
    • PAM® Original No-Stick Cooking Spray
    • 3/4 pound boneless beef top sirloin steak, cut into bite-size pieces
    • 2-1/2 tablespoons La Choy® Soy Sauce
    • 1/2 cup chopped yellow onion
    • 1/2 cup chopped red bell pepper
    • 1 pkg (9 oz each) frozen asparagus cuts
    • 1/2 teaspoon reduced sodium Montreal steak seasoning


    1. Cook quinoa according to package directions. Meanwhile, spray large skillet with cooking spray; heat over medium-high heat.
    2. Sprinkle beef with steak seasoning; add to skillet and cook 2 to 3 minutes. Add onion and bell pepper; cook 2 to 3 minutes more or until beef is browned, stirring occasionally. Add asparagus; cover and cook 3 to 4 minutes or until asparagus is hot.
    3. Add soy sauce to cooked quinoa; stir gently to combine. Toss quinoa with beef mixture.