• Albrecht's Delafield Sentry
  • 3255 Golf Road, Delafield, WI 53018
  • Phone: 262-646-9483 [**Departments**](http://sentrydelafield.freshopsite.com/our-departments)
  • Prep Time

    25M

    Cook Time

    30M

    Total Time

    30M

    Serves

    4

    Ingredients

    • 1 tablespoon Pure Wesson® Canola Oil
    • 1-1/2 cups quartered lengthwise, sliced zucchini
    • 1/2 cup diced green bell pepper
    • 1/2 cup shredded Cheddar and Monterey Jack cheese blend
    • 1 can (14.5 oz each) Hunt's® Fire Roasted Diced Tomatoes with Garlic, undrained
    • 3/4 cup water
    • 1 cup instant white rice, uncooked
    • 1 can (15 oz each) Rosarita® Premium Whole Black Beans, drained, rinsed

    Directions

    1. Heat oil in large skillet over medium heat. Add zucchini and bell pepper; cook 5 minutes, stirring occasionally. Add beans, undrained tomatoes and water. Increase heat and bring to a boil.
    2. Add rice; stir well. Cover; remove from heat and let stand 7 minutes or until liquid is absorbed. Sprinkle with cheese.